PRODUCING, STORAGE AND PROCESSING OF MELONS USING MODERN RESOURCE-SAVING TECHNOLOGIES

Authors

  • Nishonova Asal Yakubjonovna Doctoral Student of Tashkent State Agrarian University, Department of “Fruit, Vegetable and Viticulture”.
  • Joraev Urol Chorievich Graduate student of Toshken State Agrarian University Majoring in “Storage and Processing of Agricultural Products”.
  • Mokhinur Khasanova Bachelor Student Majoring in BSc (Hons) Computer Information Systems for Business, MDIS in Tashkent / Bangor University
  • Zokirov Kurbonalijon Gaybullo ogli Researcher, Tashkent State Agrarian University.

Keywords:

melon, watermelon, variety, hybrid, seedling, phenophases, drip irrigation, mulching.

Abstract

In this article, the results of the research carried out in the field of cultivation, storage and processing of rice crops using modern resource-saving technologies are written with an in-depth scientific analysis. Also, the article provides scientific conclusions and advice for production industries.

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Published

2022-12-02

Issue

Vol. 10 (2022)

Section

Articles

How to Cite

PRODUCING, STORAGE AND PROCESSING OF MELONS USING MODERN RESOURCE-SAVING TECHNOLOGIES. (2022). American Journal of Interdisciplinary Research and Development, 10, 375-381. https://ajird.journalspark.org/index.php/ajird/article/view/385

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