ANALYSIS OF THE INFLUENCE OF NUTRITION ON THE FREQUENCY OF GASTRITIS IN STUDENTS OF TASHKENT
Keywords:
Nutrition, students, gastritis, fast food.Abstract
This article is devoted to the identification and analysis of factors that contribute to the manifestation of such a disease as gastritis in the student sphere of life. After the survey, the main factors contributing to the development of gastritis in students were identified.
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Published
2024-12-11
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ANALYSIS OF THE INFLUENCE OF NUTRITION ON THE FREQUENCY OF GASTRITIS IN STUDENTS OF TASHKENT. (2024). American Journal of Interdisciplinary Research and Development, 35, 44-47. https://ajird.journalspark.org/index.php/ajird/article/view/1391