THE STUDY OF BIOLOGICALLY ACTIVE FORMATIONS OF THE MAIN LICORICE

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Published: Jun 16, 2022
Keywords:
licorice root glycyrrhizic acid pectin substances

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Adilkhanova M.A.
Tashkent Institute of Chemical Technology. 32 Navoi Street, Uzbekistan
Atkhamova S.K.
Tashkent Institute of Chemical Technology. 32 Navoi Street, Uzbekistan
Usmanjonova H.U.
Tashkent Institute of Chemical Technology. 32 Navoi Street, Uzbekistan

Abstract

Glycyrrhizic acid, water-soluble polysaccharides and pectin substances have been isolated from licorice root. Physical and chemical parameters, monosaccharide composition of water-soluble polysaccharides and pectin substances were studied. In the composition of carbohydrates, the predominant monosaccharides are uronic acids, galactose, glucose and arbinose, xylose and rhamnose are in trace amounts.

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How to Cite
Adilkhanova M.A., Atkhamova S.K., & Usmanjonova H.U. (2022). THE STUDY OF BIOLOGICALLY ACTIVE FORMATIONS OF THE MAIN LICORICE. American Journal of Interdisciplinary Research and Development, 5, 206–211. Retrieved from https://ajird.journalspark.org/index.php/ajird/article/view/137
Issue
Vol. 5 (2022)
Section
Articles