THE IMPORTANCE OF THE FRUIT AND VEGETABLE SECTOR IN INCREASING THE COMPETITIVENESS OF AGRICULTURE AND THE FOOD INDUSTRY

Authors

  • Dr. Barno Raxmonova
  • Sardorbek Tojiddinov Andijan Institute of Agriculture and Agrotechnologies

Keywords:

fruit and vegetable production, economic efficiency, cost, profit, profitability.

Abstract

The article discusses ways to improve the efficiency of fruit vegetable production in Uzbekistan. As a result of the analyzes, the effectiveness of fruit vegetable products grown in the Andijan region was studied.

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Published

2024-02-29

Issue

Vol. 25 (2024)

Section

Articles

How to Cite

THE IMPORTANCE OF THE FRUIT AND VEGETABLE SECTOR IN INCREASING THE COMPETITIVENESS OF AGRICULTURE AND THE FOOD INDUSTRY. (2024). American Journal of Interdisciplinary Research and Development, 25, 383-388. https://ajird.journalspark.org/index.php/ajird/article/view/1021