[1]
“THE EFFECT OF HYDROTHERMAL TREATMENT ON THE PHYSICO-CHEMICAL AND GEOMETRIC CHARACTERISTICS OF LOCAL WHEAT VARIETIES GROWN IN UZBEKISTAN”, Amer. Jour. of Inte. Rese. and Deve., vol. 8, pp. 122–128, Sep. 2022, Accessed: Dec. 05, 2025. [Online]. Available: https://ajird.journalspark.org/index.php/ajird/article/view/240