GULNOZA ZINATULLAYEVNA DZHAKHANGIROVA; BEKMURODOVA SABINA KUTLUG KIZI; SODIKOV SAMANDAR IBROKHIMJON UGLI; RAZZAKOV SERGEY SADRITDINOVICH. QUANTITATIVE DETERMINATION OF THE CONTENT OF OMEGA-3 AND OMEGA-6 FATTY ACIDS IN THE COMPOSITION OF DRY MILK MIXTURES BY THE METHOD OF GAS CHROMOTOGRAPHY. American Journal of Interdisciplinary Research and Development, [S. l.], v. 5, p. 289–293, 2022. Disponível em: https://ajird.journalspark.org/index.php/ajird/article/view/155. Acesso em: 14 nov. 2024.